Healthier Classic Peanut Butter Cookies

1. 1

   Preheat oven to 375 degrees F (190 degrees C).

2. 2

   Beat butter, peanut butter, applesauce, white sugar, and brown sugar with an electric mixer in a large bowl until smooth. Add eggs and beat until smooth.

3. 3

   Sift together flour, baking powder, and baking soda in a separate bowl; stir into peanut butter batter. Put batter in refrigerator for 1 hour.

4. 4

   Roll dough into walnut-sized balls and place 2 inches apart onto ungreased baking sheets. Flatten each ball with a fork, making a crisscross pattern.

5. 5

   Bake in preheated oven until cookies begin to brown, about 10 minutes.

* Per serving · 4 servings · Values may vary.

No additional tips available.