Hazelnut Truffles Cocktail

1. 1

   Dip the edges of 4 martini glasses in the liqueurs and rim them with chocolate.

2. 2

   In a small saucepan, combine the 12 ounces of Frangelico and Godiva liqueur.

3. 3

   Heat over medium to high heat until warm but not hot.

4. 4

   Pour into the rimmed martini glasses and serve.

5. 5

   HOT HINT:

6. 6

   This is one of those recipes where a spouted or lipped-rim saucepan comes in handy.

7. 7

   If you don't have such a pan, transfer the hot liquid to a glass measuring cup.

8. 8

   This will make it much easier to pour the mixture into the rimmed glasses without spilling or disturbing the pretty chocolate rim.

* Per serving · 4 servings · Values may vary.

No additional tips available.