How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hazelnut Liqueur Cheesecake?

You need 15 ingredients. The key ingredients include: Base, 1 cup sweet biscuit crumbs, 1/3 cup butter, melted, Filling, and more.

Is Hazelnut Liqueur Cheesecake suitable as baking & desserts?

Yes, Hazelnut Liqueur Cheesecake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Hazelnut Liqueur Cheesecake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Hazelnut Liqueur Cheesecake Recipe

Name: Hazelnut Liqueur Cheesecake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Base; 1 cup sweet biscuit crumbs; 1/3 cup butter, melted; Filling; 1 tablespoon gelatine; 1/2 cup cold water; 500g block PHILADELPHIA Cream Cheese, softened; 3/4 cup caster sugar; 1/2 cup ground hazelnuts; 200g dark cooking chocolate, melted; 2 tablespoons Frangelico ( hazelnut-flavored liqueur); 150ml can evaporated milk, chilled and whipped until thick; Topping; 1/2 cup chopped hazelnuts; white or dark chocolate to peel

Hazelnut Liqueur Cheesecake

Eats Now Editorial Team · 1004 kcal · Baking & Desserts

Hazelnut Liqueur Cheesecake – a delicious recipe with Base, sweet biscuit crumbs, butter, Filling, gelatine, cold water. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Hazelnut Liqueur Cheesecake

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