Bake this irresistible Hazelnut Frangipane Tart With Cranberries And Dark Chocolate at home. Made with hazelnuts, butter, cane sugar and eggs. Easy step…
This Hazelnut Frangipane Tart With Cranberries And Dark Chocolate relies on simple, everyday ingredients such as hazelnuts, butter, at room temperature, cane sugar and eggs. It comes together quickly and makes 4 servings, at about 849 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Hazelnut Frangipane Tart With Cranberries And Dark Chocolate delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026