Hazelnut Banana Bread With Nutella Swirl Recipe

Name: Hazelnut Banana Bread With Nutella Swirl
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 whole Ripe Bananas; 1/2 cups Melted Butter; 1/2 cups Granulated Sugar; 1/2 cups Brown Sugar; 1 whole Egg, Beaten; 1 teaspoon Vanilla Extract; 1 teaspoon Baking Soda; 1/4 teaspoons Salt; 1/2 cups Hazelnuts, Chopped; 1-1/2 cup All-purpose Flour; 4 Tablespoons Nutella

Servings: persons

4 whole Ripe Bananas
1/2 cups Melted Butter
1/2 cups Granulated Sugar
1/2 cups Brown Sugar
1 whole Egg, Beaten
1 teaspoon Vanilla Extract
1 teaspoon Baking Soda
1/4 teaspoons Salt
1/2 cups Hazelnuts, Chopped
1-1/2 cup All-purpose Flour
4 Tablespoons Nutella

1
Preheat oven to 350u00b0.
2
Butter and flour a 4x8 inch loaf pan.
3
In a large bowl, mash bananas. Add butter, sugars, egg, and vanilla to the mashed bananas. Next, add the baking soda, salt, and hazelnuts to the mixture and stir. Finally, add the flour and mix till just combined.
4
Pour the mixture into the loaf pan.
5
Add the four spoonfuls of Nutella on top of the mixture. Place them in a row down the center of the mixture in the pan. With a knife, run the blade through the Nutella spoonfuls to create a swirl effect.
6
Place in the oven and bake for 1 hour.
7
Cool on a rack.
8
Remove from the pan and serve!

624

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 4 whole Ripe Bananas, 1/2 cups Melted Butter, 1/2 cups Granulated Sugar, 1/2 cups Brown Sugar, and more.

Yes, Hazelnut Banana Bread With Nutella Swirl falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Hazelnut Banana Bread With Nutella Swirl

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