Hazelnut Balls

1. 1

   Heat oven to 375u00b0.

2. 2

   Grind hazelnuts very fine.

3. 3

   Empty into mixing bowl.

4. 4

   Add all remaining ingredients, except confectioners sugar, to nuts and mix thoroughly.

5. 5

   Refrigerate dough at least one-half hour.

6. 6

   Form into 1-inch balls; place one-inch apart on ungreased cookie sheet and bake 15 to 20 minutes, until set but not brown.

7. 7

   Cool partially on cooling rack and roll in confectioners sugar while warm.

No additional tips available.