How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hawaiian Teriyaki Sauce?

You need 13 ingredients. The key ingredients include: 3/4 cup seasoned rice vinegar, 1/2 cup low sodium soy sauce or 1/2 cup Braggs liquid aminos, 1/4 cup water, 3 tablespoons granulated sugar, to taste, and more.

Is Hawaiian Teriyaki Sauce suitable as general?

Yes, Hawaiian Teriyaki Sauce falls under the General category and is a great choice for this type of meal.

How do I store leftover Hawaiian Teriyaki Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Hawaiian Teriyaki Sauce Recipe

Name: Hawaiian Teriyaki Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 cup seasoned rice vinegar; 1/2 cup low sodium soy sauce or 1/2 cup Braggs liquid aminos; 1/4 cup water; 3 tablespoons granulated sugar, to taste; 1/4 cup molasses; 1/4 cup pineapple juice; 1 tablespoon lime juice (fresh is best); 3 tablespoons extra virgin olive oil; 2 -3 green onions, minced (white and green parts both); 6 garlic cloves, crushed and minced fine; 1 inch piece gingerroot, peeled and minced fine, to taste; 1/3 teaspoon Chinese five spice powder (1/4 tsp, to taste); fresh ground black pepper, to taste

Hawaiian Teriyaki Sauce

Eats Now Editorial Team · 439 kcal · General

Hawaiian Teriyaki Sauce – a delicious recipe with rice vinegar, soy sauce, water, sugar, molasses, pineapple juice. Easy to follow and perfect for any occasion.

Serves 4 General

Hawaiian Teriyaki Sauce

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