How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hawaiian Sweet-Sour Ribs?

You need 6 ingredients. The key ingredients include: 1 1/2 to 2 lb. ribs, 3 Tbsp. soy sauce, 2 to 3 Tbsp. sugar, 1 to 2 Tbsp. vinegar, and more.

Is Hawaiian Sweet-Sour Ribs suitable as meat & poultry?

Yes, Hawaiian Sweet-Sour Ribs falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Hawaiian Sweet-Sour Ribs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Hawaiian Sweet-Sour Ribs Recipe

Name: Hawaiian Sweet-Sour Ribs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 to 2 lb. ribs; 3 Tbsp. soy sauce; 2 to 3 Tbsp. sugar; 1 to 2 Tbsp. vinegar; 4 Tbsp. pineapple juice; 1 can chunk pineapple, drained

Hawaiian Sweet-Sour Ribs – a delicious recipe with ribs, soy sauce, sugar, vinegar, pineapple juice, pineapple. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 1/2 to 2 lb. ribs
3 Tbsp. soy sauce
2 to 3 Tbsp. sugar
1 to 2 Tbsp. vinegar
4 Tbsp. pineapple juice
1 can chunk pineapple, drained

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
261 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Hawaiian Sweet-Sour Ribs

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