How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hawaiian Style Stew?

You need 11 ingredients. The key ingredients include: 2 Tbsp. salad oil, 5 lb. stew meat, 1 clove garlic, chopped, 4 stalks celery, cut into 2-inch sticks, and more.

Is Hawaiian Style Stew suitable as soups & stews?

Yes, Hawaiian Style Stew falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Hawaiian Style Stew?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Hawaiian Style Stew Recipe

Name: Hawaiian Style Stew
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 Tbsp. salad oil; 5 lb. stew meat; 1 clove garlic, chopped; 4 stalks celery, cut into 2-inch sticks; 1 Tbsp. Hawaiian salt; 1/8 tsp. pepper; 1 (1 lb.) can cut green beans, drained; water; 4 medium carrots, cut into 2-inch pieces; 4 medium potatoes, cut into 2-inch pieces; 1 (6 oz.) can tomato sauce

Warm up with this hearty Hawaiian Style Stew recipe. Made with salad oil, stew meat, clove garlic and stalks celery. Easy step-by-step instructions incl…

This Hawaiian Style Stew relies on simple, everyday ingredients such as salad oil, stew meat, garlic, chopped and hawaiian salt. It comes together quickly and makes 4 servings, at about 190 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Hawaiian Style Stew

Tips for the best results

Variations & substitutions

My Personal Notes

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