How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hawaiian-Style Spareribs?

You need 7 ingredients. The key ingredients include: 3 lb. spareribs, country ribs or chicken legs or wings, 3 Tbsp. brown sugar, 2 Tbsp. cornstarch, 1/2 tsp. salt, and more.

Is Hawaiian-Style Spareribs suitable as general?

Yes, Hawaiian-Style Spareribs falls under the General category and is a great choice for this type of meal.

How do I store leftover Hawaiian-Style Spareribs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Hawaiian-Style Spareribs Recipe

Name: Hawaiian-Style Spareribs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 lb. spareribs, country ribs or chicken legs or wings; 3 Tbsp. brown sugar; 2 Tbsp. cornstarch; 1/2 tsp. salt; 1/2 tsp. vinegar; 1/2 c. catsup; 1 (8 oz.) can crushed pineapple (undrained)

Hawaiian-Style Spareribs – a delicious recipe with spareribs, brown sugar, cornstarch, salt, vinegar, catsup. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

3 lb. spareribs, country ribs or chicken legs or wings
3 Tbsp. brown sugar
2 Tbsp. cornstarch
1/2 tsp. salt
1/2 tsp. vinegar
1/2 c. catsup
1 (8 oz.) can crushed pineapple (undrained)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
645 kcal
Category
General

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Hawaiian-Style Spareribs

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