How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hawaiian Style Beef Short Ribs?

You need 8 ingredients. The key ingredients include: 1 1/2 cups hoisin sauce, 1 cup oyster sauce, 3 ounces fresh ginger, peeled and chopped, 1/4 cup sambal oelek, and more.

Is Hawaiian Style Beef Short Ribs suitable as meat & poultry?

Yes, Hawaiian Style Beef Short Ribs falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Hawaiian Style Beef Short Ribs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Hawaiian Style Beef Short Ribs Recipe

Name: Hawaiian Style Beef Short Ribs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 cups hoisin sauce; 1 cup oyster sauce; 3 ounces fresh ginger, peeled and chopped; 1/4 cup sambal oelek; 2 tablespoons sesame oil; 2 tablespoons brown sugar; 6 cloves garlic; 5 pounds flanken-cut beef short ribs

Try this homemade Hawaiian Style Beef Short Ribs recipe the whole family will love. Made with hoisin sauce, oyster sauce, ginger and sambal oelek. Easy …

This Hawaiian Style Beef Short Ribs relies on simple, everyday ingredients such as hoisin sauce, oyster sauce, sambal oelek and sesame oil. It comes together quickly and makes 4 servings, at about 1536 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

1 1/2 cups hoisin sauce
1 cup oyster sauce
3 ounces fresh ginger, peeled and chopped
1/4 cup sambal oelek
2 tablespoons sesame oil
2 tablespoons brown sugar
6 cloves garlic
5 pounds flanken-cut beef short ribs

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Quick Info

Servings
4 servings
Calories
1536 kcal
Category
Meat & Poultry

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