How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hawaiian Sour Cream Salad?

You need 9 ingredients. The key ingredients include: 1 cup walnuts, coarsley chopped, 1 1/4 cups sour cream (can use more), 2 tablespoons sugar (or to taste), 1 tablespoon fresh lemon juice, and more.

Is Hawaiian Sour Cream Salad suitable as salads?

Yes, Hawaiian Sour Cream Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Hawaiian Sour Cream Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Hawaiian Sour Cream Salad Recipe

Name: Hawaiian Sour Cream Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup walnuts, coarsley chopped; 1 1/4 cups sour cream (can use more); 2 tablespoons sugar (or to taste); 1 tablespoon fresh lemon juice; 1 cup fresh pineapple, diced (or use one 20-ounce can pineapple chumks, well drained); 1 cup celery, finely diced; 1 large banana, sliced (or 2 medium); 1 papaya, peeled, piied and diced; toasted sweetened coconut

Hawaiian Sour Cream Salad – a delicious recipe with walnuts, sour cream, sugar, lemon juice, fresh pineapple, celery. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 cup walnuts, coarsley chopped
1 1/4 cups sour cream (can use more)
2 tablespoons sugar (or to taste)
1 tablespoon fresh lemon juice
1 cup fresh pineapple, diced (or use one 20-ounce can pineapple chumks, well drained)
1 cup celery, finely diced
1 large banana, sliced (or 2 medium)
1 papaya, peeled, piied and diced
toasted sweetened coconut

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
428 kcal
Category
Salads

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Hawaiian Sour Cream Salad

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