How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hawaiian Rumaki Appetizer?

You need 4 ingredients. The key ingredients include: 2 c. canned pineapple chunks, drained, 1 c. canned water chestnuts, drained, 36 pieces bacon, sliced and cut into 3-inch pieces, 1 c. herb vinaigrette dressing.

Is Hawaiian Rumaki Appetizer suitable as snacks & appetizers?

Yes, Hawaiian Rumaki Appetizer falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Hawaiian Rumaki Appetizer?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Hawaiian Rumaki Appetizer Recipe

Name: Hawaiian Rumaki Appetizer
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. canned pineapple chunks, drained; 1 c. canned water chestnuts, drained; 36 pieces bacon, sliced and cut into 3-inch pieces; 1 c. herb vinaigrette dressing

Hawaiian Rumaki Appetizer – a delicious recipe with pineapple, water chestnuts, bacon, herb vinaigrette dressing. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

2 c. canned pineapple chunks, drained
1 c. canned water chestnuts, drained
36 pieces bacon, sliced and cut into 3-inch pieces
1 c. herb vinaigrette dressing

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
4929 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Hawaiian Rumaki Appetizer

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