Hawaiian Rice Ring Recipe

Name: Hawaiian Rice Ring
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup short-grain rice, uncooked; ¼ teaspoon salt; 2 cups water; ¼ cup water; ¾ cup English pea, frozen; 2 teaspoons unsalted margarine; ½ cup onion, chopped; ½ cup red bell pepper, chopped; 3 ounces turkey ham, diced; 1 (8 ounce) can unsweetened crushed canned pineapple, drained; 1 tablespoon low sodium soy sauce; ½ teaspoon ground ginger; spinach leaves; sweet red pepper strips (optional); green onion top (optional)

Servings: persons

1 cup short-grain rice, uncooked
¼ teaspoon salt
2 cups water
¼ cup water
¾ cup English pea, frozen
2 teaspoons unsalted margarine
½ cup onion, chopped
½ cup red bell pepper, chopped
3 ounces turkey ham, diced
1 (8 ounce) can unsweetened crushed canned pineapple, drained
1 tablespoon low sodium soy sauce
½ teaspoon ground ginger
spinach leaves
sweet red pepper strips (optional)
green onion top (optional)

1
Combine first 3 ingredients in a heavy saucepan; bring to a boil.
2
Cover, reduce heat, and simmer 15-20 minutes or until rice is tender and liquid is absorbed and set aside.
3
Bring the 1/4 cup water to a boil in a saucepan and add the peas.
4
Cover and reduce heat, simmering 5 minutes or until tender.
5
Drain and set peas aside.
6
Coat a small nonstick skillet with cooking spray and add margarine; place over medium-high heat until hot.
7
Add chopped onion and bell pepper, and saute until tender.
8
Combine reserved rice, peas and sauteed vegetables, turkey ham, pineapple, soy sauce, and ginger, stirring until blended.
9
Pack hot rice mixture into a 5-cup ring mold that has been sprayed with cooking oil.
10
Invert onto a spinach leaf-lined serving plate.
11
If desired, garnish with red pepper strips tied with green onion tops.

243

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 15 ingredients. The key ingredients include: 1 cup short-grain rice, uncooked, ¼ teaspoon salt, 2 cups water, ¼ cup water, and more.

Yes, Hawaiian Rice Ring falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Hawaiian Rice Ring

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