How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hawaiian Pudding?

You need 9 ingredients. The key ingredients include: 1 box vanilla wafers, 2 sticks butter, 6 to 8 bananas, 1 can Eagle Brand, and more.

Is Hawaiian Pudding suitable as baking & desserts?

Yes, Hawaiian Pudding falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Hawaiian Pudding?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Hawaiian Pudding Recipe

Name: Hawaiian Pudding
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 1 box vanilla wafers; 2 sticks butter; 6 to 8 bananas; 1 can Eagle Brand; 1/3 c. lemon juice; 1 (16 oz.) can crushed pineapple; 2 c. strawberries; 16 oz. Cool Whip; nuts

Hawaiian Pudding – a delicious recipe with vanilla wafers, butter, bananas, lemon juice, pineapple, strawberries. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 box vanilla wafers
2 sticks butter
6 to 8 bananas
1 can Eagle Brand
1/3 c. lemon juice
1 (16 oz.) can crushed pineapple
2 c. strawberries
16 oz. Cool Whip
nuts

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Apple Walnut Supreme Cake
French Potato Pie
Praline Cookies
Dr. Bird Cake

Hawaiian Pudding

How did you like this recipe?

Frequently Asked Questions