How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hawaiian Pineapple Cake?

You need 7 ingredients. The key ingredients include: 1 yellow Duncan Hines cake mix, 4 eggs, 1 can mandarin oranges, 2 boxes vanilla instant pudding, and more.

Is Hawaiian Pineapple Cake suitable as baking & desserts?

Yes, Hawaiian Pineapple Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Hawaiian Pineapple Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Hawaiian Pineapple Cake Recipe

Name: Hawaiian Pineapple Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 yellow Duncan Hines cake mix; 4 eggs; 1 can mandarin oranges; 2 boxes vanilla instant pudding; 1/2 c. oil; 2 cans crushed pineapple; 1 large tub Cool Whip

Hawaiian Pineapple Cake – a delicious recipe with cake, eggs, mandarin oranges, vanilla instant pudding, oil, pineapple. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 yellow Duncan Hines cake mix
4 eggs
1 can mandarin oranges
2 boxes vanilla instant pudding
1/2 c. oil
2 cans crushed pineapple
1 large tub Cool Whip

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
699 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Hawaiian Pineapple Cake

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