How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hawaiian Pies?

You need 9 ingredients. The key ingredients include: 1 large c. crushed pineapple, 1 1/2 c. sugar, 1/4 c. self-rising flour, 1 large can pie cherries, and more.

Is Hawaiian Pies suitable as baking & desserts?

Yes, Hawaiian Pies falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Hawaiian Pies?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Hawaiian Pies Recipe

Name: Hawaiian Pies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 large c. crushed pineapple; 1 1/2 c. sugar; 1/4 c. self-rising flour; 1 large can pie cherries; 1 c. chopped pecans; 6 bananas, sliced; 1 (3 oz.) orange Jell-O gelatin; 1 small can coconut; 3 to 4 pie shells

Hawaiian Pies – a delicious recipe with pineapple, sugar, flour, pie cherries, pecans, bananas. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 large c. crushed pineapple
1 1/2 c. sugar
1/4 c. self-rising flour
1 large can pie cherries
1 c. chopped pecans
6 bananas, sliced
1 (3 oz.) orange Jell-O gelatin
1 small can coconut
3 to 4 pie shells

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
975 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Hawaiian Pies

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