How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hawaiian Pie(Makes Two 8-Inch Pies) ?

You need 9 ingredients. The key ingredients include: 1 Tbsp. margarine, 2 c. crushed pineapple, 1 1/4 c. sugar, 2 Tbsp. cornstarch, and more.

Is Hawaiian Pie(Makes Two 8-Inch Pies) suitable as baking & desserts?

Yes, Hawaiian Pie(Makes Two 8-Inch Pies) falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Hawaiian Pie(Makes Two 8-Inch Pies) ?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Hawaiian Pie(Makes Two 8-Inch Pies) Recipe

Name: Hawaiian Pie(Makes Two 8-Inch Pies)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 Tbsp. margarine; 2 c. crushed pineapple; 1 1/4 c. sugar; 2 Tbsp. cornstarch; 1 c. chopped walnuts; 2 sliced bananas; 1 small can coconut; 16 oz. Cool Whip; 2 pie crusts (8-inch)

Hawaiian Pie(Makes Two 8-Inch Pies) – a delicious recipe with margarine, pineapple, sugar, cornstarch, walnuts, bananas. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 Tbsp. margarine
2 c. crushed pineapple
1 1/4 c. sugar
2 Tbsp. cornstarch
1 c. chopped walnuts
2 sliced bananas
1 small can coconut
16 oz. Cool Whip
2 pie crusts (8-inch)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
816 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Hawaiian Pie(Makes Two 8-Inch Pies)

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