How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hawaiian Pie?

You need 6 ingredients. The key ingredients include: 3 eggs, 1 1/2 c. sugar, 1 small can crushed pineapple (save juice), 1/2 c. flaked coconut, and more.

Is Hawaiian Pie suitable as baking & desserts?

Yes, Hawaiian Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Hawaiian Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Hawaiian Pie Recipe

Name: Hawaiian Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 eggs; 1 1/2 c. sugar; 1 small can crushed pineapple (save juice); 1/2 c. flaked coconut; 3 Tbsp. cornmeal; 1 (8 or 9-inch) pie shell

Hawaiian Pie – a delicious recipe with eggs, sugar, pineapple, flaked coconut, cornmeal, pie shell. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

3 eggs
1 1/2 c. sugar
1 small can crushed pineapple (save juice)
1/2 c. flaked coconut
3 Tbsp. cornmeal
1 (8 or 9-inch) pie shell

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
473 kcal
Category
Baking & Desserts

Eats Now Editorial Team

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