How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hawaiian Pie?

You need 9 ingredients. The key ingredients include: 2 pie shells, cooked, 1 (No. 2) can crushed pineapple, 1/2 c. sugar, 5 Tbsp. flour, and more.

Is Hawaiian Pie suitable as baking & desserts?

Yes, Hawaiian Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Hawaiian Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Hawaiian Pie Recipe

Name: Hawaiian Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 pie shells, cooked; 1 (No. 2) can crushed pineapple; 1/2 c. sugar; 5 Tbsp. flour; 3 bananas; 1/2 c. chopped pecans; 1 large box Dream Whip (2 pkg.); 1 can Angel Flake coconut; 1 medium jar maraschino cherries

Hawaiian Pie – a delicious recipe with pie shells, pineapple, sugar, flour, bananas, pecans. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 pie shells, cooked
1 (No. 2) can crushed pineapple
1/2 c. sugar
5 Tbsp. flour
3 bananas
1/2 c. chopped pecans
1 large box Dream Whip (2 pkg.)
1 can Angel Flake coconut
1 medium jar maraschino cherries

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
471 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Hawaiian Pie

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