How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hawaiian Pie?

You need 8 ingredients. The key ingredients include: 2 c. crushed graham crackers, 1 stick margarine, 1 can Eagle Brand milk, juice of 3 lemons or 1/3 c. juice, and more.

Is Hawaiian Pie suitable as baking & desserts?

Yes, Hawaiian Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Hawaiian Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Hawaiian Pie Recipe

Name: Hawaiian Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. crushed graham crackers; 1 stick margarine; 1 can Eagle Brand milk; juice of 3 lemons or 1/3 c. juice; 1 can strawberry pie filling; 2 to 3 sliced bananas; 1 large Cool Whip; 1/2 c. pecans

Hawaiian Pie – a delicious recipe with graham crackers, margarine, milk, lemons, strawberry pie filling, bananas. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 c. crushed graham crackers
1 stick margarine
1 can Eagle Brand milk
juice of 3 lemons or 1/3 c. juice
1 can strawberry pie filling
2 to 3 sliced bananas
1 large Cool Whip
1/2 c. pecans

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
540 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Hawaiian Pie

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