How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hawaiian Papaya Chutney?

You need 15 ingredients. The key ingredients include: 1 cup white vinegar, 1 3/4 cups brown sugar packed, 1 medium onions chopped, 2 each limes or lemons, sliced, and more.

Is Hawaiian Papaya Chutney suitable as general?

Yes, Hawaiian Papaya Chutney falls under the General category and is a great choice for this type of meal.

How do I store leftover Hawaiian Papaya Chutney?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Hawaiian Papaya Chutney Recipe

Name: Hawaiian Papaya Chutney
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup white vinegar; 1 3/4 cups brown sugar packed; 1 medium onions chopped; 2 each limes or lemons, sliced; 1 each garlic cloves crushed; 1 cup golden raisins; 2 large tomatoes peel & chopped; 1 each green bell peppers chopped; 1/2 cup ginger cut in strips; 1/2 cup almonds whole, blanched; 1/4 teaspoon red pepper flakes; 1 1/2 teaspoons salt; 1 cup white wine dry; 3 each papayas very firm; 2 cups pineapple, fresh fresh, chopped

Try this homemade Hawaiian Papaya Chutney recipe the whole family will love. Made with white vinegar, brown sugar, onions and lemons. Easy step-by-step …

This Hawaiian Papaya Chutney relies on simple, everyday ingredients such as white vinegar, brown sugar packed, medium onions chopped and each limes or lemons, sliced. It comes together quickly and makes 4 servings, at about 641 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.
Leave out the nuts to make it nut-free, or swap in seeds for a similar crunch.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Hawaiian Papaya Chutney

Tips for the best results

Variations & substitutions

My Personal Notes

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