Try this homemade Hawaiian Milk Punch recipe the whole family will love. Made with lemon sherbet, pineapple juice, orange juice and lemon juice. Easy st…
This Hawaiian Milk Punch relies on simple, everyday ingredients such as qt. lemon sherbet, orange juice, lemon juice and qt. low-fat milk. It comes together quickly and makes 4 servings, at about 178 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026