How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hawaiian Mac-Nut Brittle?

You need 8 ingredients. The key ingredients include: 1 1/2 tsp. baking soda, 1 tsp. vanilla, 1 c. water, 1 c. white sugar, and more.

Is Hawaiian Mac-Nut Brittle suitable as general?

Yes, Hawaiian Mac-Nut Brittle falls under the General category and is a great choice for this type of meal.

How do I store leftover Hawaiian Mac-Nut Brittle?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Hawaiian Mac-Nut Brittle Recipe

Name: Hawaiian Mac-Nut Brittle
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 tsp. baking soda; 1 tsp. vanilla; 1 c. water; 1 c. white sugar; 3/4 c. brown sugar; 1 c. light corn syrup; 2 c. Macadamia nuts, chopped; 1/4 c. real butter

Hawaiian Mac-Nut Brittle – a delicious recipe with baking soda, vanilla, water, white sugar, brown sugar, light corn syrup. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 1/2 tsp. baking soda
1 tsp. vanilla
1 c. water
1 c. white sugar
3/4 c. brown sugar
1 c. light corn syrup
2 c. Macadamia nuts, chopped
1/4 c. real butter

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
566 kcal
Category
General

Eats Now Editorial Team

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Hawaiian Mac-Nut Brittle

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