Hawaiian Kabobs Recipe

Name: Hawaiian Kabobs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can (20 oz.) unsweetened pineapple chunks; 2 large green pepper, cut into 1 inch pieces; 1 large onion, quartered; 12 to 16 medium fresh mushrooms; 16 to 18 cherry tomatoes; 1/2 c. soy sauce; 1/4 c. olive oil; 1 tbsp. brown sugar; 2 tsp. ginger; cooked rice (3 to 4 c.); 1 tsp. garlic powder; 1 tsp. dry mustard; 1/4 tsp. pepper; 1 lb. beef or chicken, cubed in 1 inch pieces

Servings: persons

1 can (20 oz.) unsweetened pineapple chunks
2 large green pepper, cut into 1 inch pieces
1 large onion, quartered
12 to 16 medium fresh mushrooms
16 to 18 cherry tomatoes
1/2 c. soy sauce
1/4 c. olive oil
1 tbsp. brown sugar
2 tsp. ginger
cooked rice (3 to 4 c.)
1 tsp. garlic powder
1 tsp. dry mustard
1/4 tsp. pepper
1 lb. beef or chicken, cubed in 1 inch pieces

1
Drain pineapple, reserve 1/2 cup juice.
2
Place pineapple chunks and all vegetables in a large bowl; set aside.
3
In saucepan, combine reserved pineapple juice, soy sauce, olive oil, brown sugar and spices.
4
Bring to a boil, reduce heat, simmer uncovered for 5 minutes.
5
Pour over pineapple and vegetables.
6
Add meat, refrigerate at least 1 hour; stir occasionally.
7
Alternate pineapple, meat and vegetables onto skewers.
8
Grill about 20 minutes, turning and basting with juices of marinade a few times. Serve over cooked rice.

568

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 1 can (20 oz.) unsweetened pineapple chunks, 2 large green pepper, cut into 1 inch pieces, 1 large onion, quartered, 12 to 16 medium fresh mushrooms, and more.

Yes, Hawaiian Kabobs falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Hawaiian Kabobs

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