Hawaiian Ham

Name: Hawaiian Ham
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. pineapple juice; 10 oz. can condensed beef broth; 3 Tbsp. cornstarch; 2 c. cooked ham, cubed; 20 oz. can pineapple chunks, drained; 1 green pepper, sliced in strips; 1 small onion, sliced thin; 8 oz. can water chestnuts, drained and sliced; 3/4 tsp. dry mustard; 2 Tbsp. brown sugar; 3 Tbsp. cider vinegar

Eats Now Editorial Team · 373 kcal · Soups & Stews

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Hawaiian Ham – a delicious recipe with pineapple juice, condensed beef broth, cornstarch, pineapple, green pepper, onion. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1/2 c. pineapple juice
10 oz. can condensed beef broth
3 Tbsp. cornstarch
2 c. cooked ham, cubed
20 oz. can pineapple chunks, drained
1 green pepper, sliced in strips
1 small onion, sliced thin
8 oz. can water chestnuts, drained and sliced
3/4 tsp. dry mustard
2 Tbsp. brown sugar
3 Tbsp. cider vinegar

1
Combine juice, broth and cornstarch in 3-quart casserole.
2
Add other ingredients.
3
Cover and microwave on High for 14 to 17 minutes, stirring every 5 minutes.
4
Serve over rice or noodles.

373

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1/2 c. pineapple juice, 10 oz. can condensed beef broth, 3 Tbsp. cornstarch, 2 c. cooked ham, cubed, and more.

Yes, Hawaiian Ham falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
373 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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