How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hawaiian Delight Wedding Cake?

You need 5 ingredients. The key ingredients include: 1 yellow Jiffy cake mix (undercook), 1 large pkg. vanilla instant pudding, 1 (20 oz.) can crushed pineapple, well drained, 1 (8 oz.) pkg. softened cream cheese, and more.

Is Hawaiian Delight Wedding Cake suitable as baking & desserts?

Yes, Hawaiian Delight Wedding Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Hawaiian Delight Wedding Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Hawaiian Delight Wedding Cake Recipe

Name: Hawaiian Delight Wedding Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 yellow Jiffy cake mix (undercook); 1 large pkg. vanilla instant pudding; 1 (20 oz.) can crushed pineapple, well drained; 1 (8 oz.) pkg. softened cream cheese; 1 (12 oz.) Cool Whip

Hawaiian Delight Wedding Cake – a delicious recipe with yellow Jiffy cake, vanilla instant pudding, pineapple, cream cheese. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 yellow Jiffy cake mix (undercook)
1 large pkg. vanilla instant pudding
1 (20 oz.) can crushed pineapple, well drained
1 (8 oz.) pkg. softened cream cheese
1 (12 oz.) Cool Whip

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
170 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Hawaiian Delight Wedding Cake

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