How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hawaiian Chicken?

You need 6 ingredients. The key ingredients include: 1 cut-up fryer, 1 small can pineapple chunks, 1 c. pearl onions, 1/2 c. brown sugar, and more.

Is Hawaiian Chicken suitable as meat & poultry?

Yes, Hawaiian Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Hawaiian Chicken?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Hawaiian Chicken Recipe

Name: Hawaiian Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cut-up fryer; 1 small can pineapple chunks; 1 c. pearl onions; 1/2 c. brown sugar; 1 c. tomato sauce; salt and pepper

Hawaiian Chicken – a delicious recipe with fryer, pineapple, pearl onions, brown sugar, tomato sauce, salt. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 cut-up fryer
1 small can pineapple chunks
1 c. pearl onions
1/2 c. brown sugar
1 c. tomato sauce
salt and pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
156 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

A Not So Traditional Corned Beef & Cabbage
Calico Beans
Pork Ribs Marinated Chuquibambino Style
Peas With Lettuce And Fresh Mint

Hawaiian Chicken

How did you like this recipe?

Frequently Asked Questions