How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hawaiian Chicken?

You need 7 ingredients. The key ingredients include: 1/3 c. unsweetened pineapple juice, 1/3 c. low-sodium soy sauce, 1/3 c. sherry or chicken stock, 2 cloves garlic, and more.

Is Hawaiian Chicken suitable as meat & poultry?

Yes, Hawaiian Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Hawaiian Chicken?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Hawaiian Chicken Recipe

Name: Hawaiian Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/3 c. unsweetened pineapple juice; 1/3 c. low-sodium soy sauce; 1/3 c. sherry or chicken stock; 2 cloves garlic; 1 Tbsp. dried parsley; black pepper to taste; 4 chicken breasts, skinned, deboned

Hawaiian Chicken – a delicious recipe with pineapple juice, soy sauce, sherry, garlic, parsley, black pepper. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1/3 c. unsweetened pineapple juice
1/3 c. low-sodium soy sauce
1/3 c. sherry or chicken stock
2 cloves garlic
1 Tbsp. dried parsley
black pepper to taste
4 chicken breasts, skinned, deboned

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
222 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

20-Minute Asian Chicken & Rice
Kebab Chicken
Pizza Snacks
Tacos de Carnitas

Hawaiian Chicken

How did you like this recipe?

Frequently Asked Questions