How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hawaiian Cheesecake?

You need 8 ingredients. The key ingredients include: 8 oz. cream cheese, 3 c. milk, 8 oz. white chocolate pudding (instant), 8 oz. dairy topping, and more.

Is Hawaiian Cheesecake suitable as baking & desserts?

Yes, Hawaiian Cheesecake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Hawaiian Cheesecake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Hawaiian Cheesecake Recipe

Name: Hawaiian Cheesecake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 oz. cream cheese; 3 c. milk; 8 oz. white chocolate pudding (instant); 8 oz. dairy topping; 1/2 c. butter; 1 pkg. angel flake coconut; 1 small jar Macadamia nuts; yellow sugar

Hawaiian Cheesecake – a delicious recipe with cream cheese, milk, white chocolate pudding, dairy topping, butter, angel flake coconut. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

8 oz. cream cheese
3 c. milk
8 oz. white chocolate pudding (instant)
8 oz. dairy topping
1/2 c. butter
1 pkg. angel flake coconut
1 small jar Macadamia nuts
yellow sugar

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
828 kcal
Category
Baking & Desserts

Eats Now Editorial Team

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