How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hawaiian Cake?

You need 6 ingredients. The key ingredients include: 1 box yellow mix, 1 (11 oz.) can mandarin oranges and juice, 1 (8 oz.) carton Cool Whip, 2 pkg. vanilla pudding mix (instant), and more.

Is Hawaiian Cake suitable as baking & desserts?

Yes, Hawaiian Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Hawaiian Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Hawaiian Cake Recipe

Name: Hawaiian Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 box yellow mix; 1 (11 oz.) can mandarin oranges and juice; 1 (8 oz.) carton Cool Whip; 2 pkg. vanilla pudding mix (instant); 2 c. crushed pineapple and juice; 4 eggs

Hawaiian Cake – a delicious recipe with yellow mix, mandarin oranges, vanilla pudding mix, pineapple, eggs. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 box yellow mix
1 (11 oz.) can mandarin oranges and juice
1 (8 oz.) carton Cool Whip
2 pkg. vanilla pudding mix (instant)
2 c. crushed pineapple and juice
4 eggs

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
503 kcal
Category
Baking & Desserts

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