How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hawaiian Burgers?

You need 7 ingredients. The key ingredients include: 2 lbs ground beef, 1 (15 ounce) can crushed pineapple (Well Drained), 1 medium onion (finely chopped), 8 ounces swiss cheese (shredded), and more.

Is Hawaiian Burgers suitable as meat & poultry?

Yes, Hawaiian Burgers falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Hawaiian Burgers?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Hawaiian Burgers Recipe

Name: Hawaiian Burgers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lbs ground beef; 1 (15 ounce) can crushed pineapple (Well Drained); 1 medium onion (finely chopped); 8 ounces swiss cheese (shredded); peach hot sauce (to taste); 1/2 lb bacon; 8 kings hawaiian sandwich buns

Hawaiian Burgers – a delicious recipe with ground beef, pineapple, onion, swiss cheese, hot sauce, bacon. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 lbs ground beef
1 (15 ounce) can crushed pineapple (Well Drained)
1 medium onion (finely chopped)
8 ounces swiss cheese (shredded)
peach hot sauce (to taste)
1/2 lb bacon
8 kings hawaiian sandwich buns

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1131 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Hawaiian Burgers

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