How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hawaiian Bread?

You need 11 ingredients. The key ingredients include: 1 package dry yeast, 3 cups flour, 2 tablespoons dry milk, ⅓ cup coconut, and more.

Is Hawaiian Bread suitable as general?

Yes, Hawaiian Bread falls under the General category and is a great choice for this type of meal.

How do I store leftover Hawaiian Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Hawaiian Bread Recipe

Name: Hawaiian Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 1 package dry yeast; 3 cups flour; 2 tablespoons dry milk; ⅓ cup coconut; 1 teaspoon salt; 3 tablespoons sugar; ¼ cup oil; 1 (8 ounce) package cream cheese, at room temperature; 2 teaspoons coconut extract; 1 (8 ounce) can pineapple chunks, drained (reserve juice); ¼ cup pineapple juice (reserved)

Hawaiian Bread – a delicious recipe with yeast, flour, milk, coconut, salt, sugar. Easy to follow and perfect for any occasion.

Serves 4 General

Hawaiian Bread

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