How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hawaiian Banana Pineapple Bread?

You need 11 ingredients. The key ingredients include: 3 c. plain flour, 2 c. sugar, 1 tsp. cinnamon, 1 tsp. salt, and more.

Is Hawaiian Banana Pineapple Bread suitable as general?

Yes, Hawaiian Banana Pineapple Bread falls under the General category and is a great choice for this type of meal.

How do I store leftover Hawaiian Banana Pineapple Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Hawaiian Banana Pineapple Bread Recipe

Name: Hawaiian Banana Pineapple Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 c. plain flour; 2 c. sugar; 1 tsp. cinnamon; 1 tsp. salt; 1 tsp. soda; 1 c. chopped nuts; 3 eggs; 1 1/2 c. oil; 2 c. ripe bananas, mashed; 1 c. crushed pineapple, drained; 1/2 c. raisins

Hawaiian Banana Pineapple Bread

Eats Now Editorial Team · 2162 kcal · General

Hawaiian Banana Pineapple Bread – a delicious recipe with flour, sugar, cinnamon, salt, soda, nuts. Easy to follow and perfect for any occasion.

Serves 4 General

Hawaiian Banana Pineapple Bread

How did you like this recipe?

Frequently Asked Questions