How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hawaiian Banana Bread Recipe?

You need 7 ingredients. The key ingredients include: 1 1/2 c. sifted flour, 1 c. sugar, 1/2 teaspoon salt, 1 teaspoon soda, and more.

Is Hawaiian Banana Bread Recipe suitable as baking & desserts?

Yes, Hawaiian Banana Bread Recipe falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Hawaiian Banana Bread Recipe?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Hawaiian Banana Bread Recipe Recipe

Name: Hawaiian Banana Bread Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 c. sifted flour; 1 c. sugar; 1/2 teaspoon salt; 1 teaspoon soda; 1/2 c. vegetable shortening; 3 sm. very ripe bananas or possibly 1 c. pulp; 2 Large eggs

Hawaiian Banana Bread Recipe – a delicious recipe with flour, sugar, salt, soda, vegetable shortening, very ripe bananas. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 1/2 c. sifted flour
1 c. sugar
1/2 teaspoon salt
1 teaspoon soda
1/2 c. vegetable shortening
3 sm. very ripe bananas or possibly 1 c. pulp
2 Large eggs

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Quick Info

Servings
4 servings
Calories
698 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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