How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hawaiian Banana Bread(Heritage: Pacific Coast) ?

You need 8 ingredients. The key ingredients include: 1/2 c. butter, 3/4 c. sugar, 1 1/2 c. mashed ripe bananas, 2 beaten eggs, and more.

Is Hawaiian Banana Bread(Heritage: Pacific Coast) suitable as baking & desserts?

Yes, Hawaiian Banana Bread(Heritage: Pacific Coast) falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Hawaiian Banana Bread(Heritage: Pacific Coast) ?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Hawaiian Banana Bread(Heritage: Pacific Coast) Recipe

Name: Hawaiian Banana Bread(Heritage: Pacific Coast)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. butter; 3/4 c. sugar; 1 1/2 c. mashed ripe bananas; 2 beaten eggs; 1 1/2 c. flour; 1 tsp. salt; 1 tsp. baking powder; 1/2 c. chopped Macadamia nuts

Hawaiian Banana Bread(Heritage: Pacific Coast) – a delicious recipe with butter, sugar, mashed ripe bananas, eggs, flour, salt. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1/2 c. butter
3/4 c. sugar
1 1/2 c. mashed ripe bananas
2 beaten eggs
1 1/2 c. flour
1 tsp. salt
1 tsp. baking powder
1/2 c. chopped Macadamia nuts

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
870 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Hawaiian Banana Bread(Heritage: Pacific Coast)

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