How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hawaiian Banana Bread?

You need 10 ingredients. The key ingredients include: 1 c. canola oil, 4 eggs, 1 c. honey, 1 tsp. vanilla, and more.

Is Hawaiian Banana Bread suitable as baking & desserts?

Yes, Hawaiian Banana Bread falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Hawaiian Banana Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Hawaiian Banana Bread Recipe

Name: Hawaiian Banana Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. canola oil; 4 eggs; 1 c. honey; 1 tsp. vanilla; 2 bananas (medium to large); 2 1/4 c. flour (part whole wheat); 1/2 tsp. salt; 1 1/2 tsp. baking soda; 3 Tbsp. wheat germ; 3/4 c. nuts

Hawaiian Banana Bread

Eats Now Editorial Team · 1395 kcal · Baking & Desserts

Hawaiian Banana Bread – a delicious recipe with canola oil, eggs, honey, vanilla, bananas, flour. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Hawaiian Banana Bread

How did you like this recipe?

Frequently Asked Questions