How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hawaiian Baked Beans And Franks?

You need 7 ingredients. The key ingredients include: 1 1/2 c. crushed pineapple, drained, 2 Tbsp. onion, finely chopped, 2 Tbsp. brown sugar, 1 Tbsp. catsup, and more.

Is Hawaiian Baked Beans And Franks suitable as meat & poultry?

Yes, Hawaiian Baked Beans And Franks falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Hawaiian Baked Beans And Franks?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Hawaiian Baked Beans And Franks Recipe

Name: Hawaiian Baked Beans And Franks
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 c. crushed pineapple, drained; 2 Tbsp. onion, finely chopped; 2 Tbsp. brown sugar; 1 Tbsp. catsup; 1 tsp. prepared mustard; 2 (16 oz.) cans pork and beans; 1 lb. wieners or franks, sliced in 1-inch pieces

Hawaiian Baked Beans And Franks – a delicious recipe with pineapple, onion, brown sugar, catsup, mustard, pork. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 1/2 c. crushed pineapple, drained
2 Tbsp. onion, finely chopped
2 Tbsp. brown sugar
1 Tbsp. catsup
1 tsp. prepared mustard
2 (16 oz.) cans pork and beans
1 lb. wieners or franks, sliced in 1-inch pieces

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
141 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Hawaiian Baked Beans And Franks

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