How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hawaiian Baked Beans?

You need 6 ingredients. The key ingredients include: 2 (1 lb.) cans pork and beans, 1/3 c. onions, chopped, 1/3 c. green pepper, chopped, 1 (13 oz.) can pineapple chunks, drained, and more.

Is Hawaiian Baked Beans suitable as meat & poultry?

Yes, Hawaiian Baked Beans falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Hawaiian Baked Beans?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Hawaiian Baked Beans Recipe

Name: Hawaiian Baked Beans
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (1 lb.) cans pork and beans; 1/3 c. onions, chopped; 1/3 c. green pepper, chopped; 1 (13 oz.) can pineapple chunks, drained; 3/4 c. barbecue sauce; 2 Tbsp. mustard

Hawaiian Baked Beans – a delicious recipe with pork, onions, green pepper, pineapple, barbecue sauce, mustard. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 (1 lb.) cans pork and beans
1/3 c. onions, chopped
1/3 c. green pepper, chopped
1 (13 oz.) can pineapple chunks, drained
3/4 c. barbecue sauce
2 Tbsp. mustard

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
95 kcal
Category
Meat & Poultry

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Hawaiian Baked Beans

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