How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hau'S Vietnamese Spring Rolls?

You need 14 ingredients. The key ingredients include: 1 lb ground pork or 1 lb ground chicken, 1 cup diced onion, 2 large carrots, shredded (or 3 medium carrots), 1/2 lb raw shrimp, deveined and chopped, and more.

Is Hau'S Vietnamese Spring Rolls suitable as snacks & appetizers?

Yes, Hau'S Vietnamese Spring Rolls falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Hau'S Vietnamese Spring Rolls?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Hau'S Vietnamese Spring Rolls Recipe

Name: Hau'S Vietnamese Spring Rolls
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb ground pork or 1 lb ground chicken; 1 cup diced onion; 2 large carrots, shredded (or 3 medium carrots); 1/2 lb raw shrimp, deveined and chopped; 1 1/2 tablespoons fish sauce; 1 teaspoon chicken bouillon powder (1/2 cube); 1 tablespoon sugar; 1 tablespoon sesame oil (optional); 1/2 teaspoon black pepper; 4 -5 garlic cloves, minced; 1 cup bean thread noodles, soaked in water and cut into 1 inch lengths; 1 egg, separated; 50 small egg roll wraps; oil (for deep frying)

Hau'S Vietnamese Spring Rolls

Eats Now Editorial Team · 1929 kcal · Snacks & Appetizers

Hau'S Vietnamese Spring Rolls – a delicious recipe with ground pork, onion, carrots, shrimp, fish sauce, chicken bouillon powder. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Hau'S Vietnamese Spring Rolls

How did you like this recipe?

Frequently Asked Questions