How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hatch Chile Apple Cobbler?

You need 16 ingredients. The key ingredients include: 6 granny smith apples, peeled & sliced (may substitute Gala apples), 2/3 cup brown sugar, packed, 1/2 cup hatch chili pepper, roasted, chopped & peeled, 1 teaspoon cider vinegar, and more.

Is Hatch Chile Apple Cobbler suitable as baking & desserts?

Yes, Hatch Chile Apple Cobbler falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Hatch Chile Apple Cobbler?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Hatch Chile Apple Cobbler Recipe

Name: Hatch Chile Apple Cobbler
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 granny smith apples, peeled & sliced (may substitute Gala apples); 2/3 cup brown sugar, packed; 1/2 cup hatch chili pepper, roasted, chopped & peeled; 1 teaspoon cider vinegar; 1/4 teaspoon cinnamon; 1/4 teaspoon salt; 1/8 teaspoon allspice; 1/8 teaspoon nutmeg; 1 cup granulated sugar; 1 1/4 cups flour; 2 grated lemons, zest of; 1/8 teaspoon salt; 1/8 teaspoon cinnamon; 1/8 teaspoon nutmeg; 3/4 cup butter (1 1/2 sticks); 2 tablespoons heavy cream

Hatch Chile Apple Cobbler

Eats Now Editorial Team · 904 kcal · Baking & Desserts

Hatch Chile Apple Cobbler – a delicious recipe with apples, brown sugar, hatch chili pepper, cider vinegar, cinnamon, salt. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Hatch Chile Apple Cobbler

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