How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hasty Pudding?

You need 4 ingredients. The key ingredients include: 1 cup cornmeal, 1/2 cup water, 2 1/2 cups water, boiling, 1 1/2 teaspoons salt.

Is Hasty Pudding suitable as baking & desserts?

Yes, Hasty Pudding falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Hasty Pudding?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Hasty Pudding Recipe

Name: Hasty Pudding
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup cornmeal; 1/2 cup water; 2 1/2 cups water, boiling; 1 1/2 teaspoons salt

Hasty Pudding – a delicious recipe with cornmeal, water, water, salt. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 cup cornmeal
1/2 cup water
2 1/2 cups water, boiling
1 1/2 teaspoons salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1378 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Best Darn Chocolate Cake
Easy Cherry Tarts
Sinful Sweet Potato Souffle
Preserved Lemon Cheesecake

Hasty Pudding

How did you like this recipe?

Frequently Asked Questions