How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hasty Gazpacho Recipe?

You need 9 ingredients. The key ingredients include: 1 can (24 ounce.) V-8, 4 teaspoon red wine vinegar, 1/2 c. minced cucumber (peeled & seeded first), 1/4 c. minced onion, and more.

Is Hasty Gazpacho Recipe suitable as soups & stews?

Yes, Hasty Gazpacho Recipe falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Hasty Gazpacho Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Hasty Gazpacho Recipe Recipe

Name: Hasty Gazpacho Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can (24 ounce.) V-8; 4 teaspoon red wine vinegar; 1/2 c. minced cucumber (peeled & seeded first); 1/4 c. minced onion; 1 sm. clove garlic, chopped; Generous dash liquid red pepper; 1/4 c. minced celery; 1/4 c. minced green pepper; 1/2 c. garlic croutons for garnish

Hasty Gazpacho Recipe – a delicious recipe with red wine vinegar, cucumber, onion, clove garlic, Generous, celery. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 can (24 ounce.) V-8
4 teaspoon red wine vinegar
1/2 c. minced cucumber (peeled & seeded first)
1/4 c. minced onion
1 sm. clove garlic, chopped
Generous dash liquid red pepper
1/4 c. minced celery
1/4 c. minced green pepper
1/2 c. garlic croutons for garnish

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
101 kcal
Category
Soups & Stews

Eats Now Editorial Team

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