How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hashed Browns?

You need 7 ingredients. The key ingredients include: 5 tablespoons unsalted butter, 1 1/2 pounds boiling potatoes, peeled and 1/2-inch diced, 1 1/2 cups chopped yellow onions (2 onions), 2 teaspoons kosher salt, and more.

Is Hashed Browns suitable as general?

Yes, Hashed Browns falls under the General category and is a great choice for this type of meal.

How do I store leftover Hashed Browns?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Hashed Browns Recipe

Name: Hashed Browns
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 5 tablespoons unsalted butter; 1 1/2 pounds boiling potatoes, peeled and 1/2-inch diced; 1 1/2 cups chopped yellow onions (2 onions); 2 teaspoons kosher salt; 1 teaspoon freshly ground black pepper; 2 tablespoons minced fresh flat-leaf parsley; 2 tablespoons minced scallions (white and green parts)

Hashed Browns – a delicious recipe with unsalted butter, boiling potatoes, yellow onions, kosher salt, freshly ground black pepper, parsley. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

5 tablespoons unsalted butter
1 1/2 pounds boiling potatoes, peeled and 1/2-inch diced
1 1/2 cups chopped yellow onions (2 onions)
2 teaspoons kosher salt
1 teaspoon freshly ground black pepper
2 tablespoons minced fresh flat-leaf parsley
2 tablespoons minced scallions (white and green parts)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
296 kcal
Category
General

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Hashed Browns

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