Hash(Two And One-Half Gallons)

Name: Hash(Two And One-Half Gallons)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 5 lb. pork; 3 lb. chuck roast; 1 1/2 lb. onions, chopped; 2 lb. potatoes, chopped; 1 gal. tomatoes (canned); 1/4 c. sugar; 1/2 c. cider vinegar; 1/2 c. mustard; red pepper; salt; black pepper

Eats Now Editorial Team · 1703 kcal · Meat & Poultry

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Hash(Two And One-Half Gallons) – a delicious recipe with pork, chuck roast, onions, potatoes, tomatoes, sugar. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

5 lb. pork
3 lb. chuck roast
1 1/2 lb. onions, chopped
2 lb. potatoes, chopped
1 gal. tomatoes (canned)
1/4 c. sugar
1/2 c. cider vinegar
1/2 c. mustard
red pepper
salt
black pepper

1
Boil pork and beef (save broth).
2
Grind up meat.
3
Add other ingredients.
4
Simmer all day adding broth as needed.

1703

kcal

Calories

Fat

Carbs

161

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 5 lb. pork, 3 lb. chuck roast, 1 1/2 lb. onions, chopped, 2 lb. potatoes, chopped, and more.

Yes, Hash(Two And One-Half Gallons) falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
1703 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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