How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hash Browns (Patties - Low Sodium) Homemade?

You need 5 ingredients. The key ingredients include: 1 1/2 cups peeled and shredded potatoes, 1/2 cup onions, minced (optional) or 1/2 cup shredded onion (optional), 1/2 cup egg substitute or egg, lightly beaten, 1 1/2 tablespoons water, and more.

Is Hash Browns (Patties - Low Sodium) Homemade suitable as breakfast?

Yes, Hash Browns (Patties - Low Sodium) Homemade falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Hash Browns (Patties - Low Sodium) Homemade?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Hash Browns (Patties - Low Sodium) Homemade Recipe

Name: Hash Browns (Patties - Low Sodium) Homemade
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 cups peeled and shredded potatoes; 1/2 cup onions, minced (optional) or 1/2 cup shredded onion (optional); 1/2 cup egg substitute or egg, lightly beaten; 1 1/2 tablespoons water; 2 teaspoons Mrs. Dash seasoning mix (or other seasoning to taste)

Start your day right with this Hash Browns (Patties - Low Sodium) Homemade recipe. Made with potatoes, onions, egg substitute and water. Easy step-by-st…

This Hash Browns (Patties - Low Sodium) Homemade relies on simple, everyday ingredients such as peeled and shredded potatoes and water. It comes together quickly and makes 4 servings, at about 124 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's an easy way to start the day, whether you're cooking a relaxed weekend breakfast or need something satisfying before a busy morning. Pair it with fresh fruit or your favorite hot drink to round out the meal.

Updated Jun 30, 2026

Serves 4 Breakfast

Servings: persons

1 1/2 cups peeled and shredded potatoes
1/2 cup onions, minced (optional) or 1/2 cup shredded onion (optional)
1/2 cup egg substitute or egg, lightly beaten
1 1/2 tablespoons water
2 teaspoons Mrs. Dash seasoning mix (or other seasoning to taste)

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Quick Info

Servings
4 servings
Calories
124 kcal
Category
Breakfast

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