How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hash Brown-Sausage Skillet?

You need 9 ingredients. The key ingredients include: Cooking spray, 9 ounces chicken sausage with habanero chiles and tequila (such as Gerhard's), cut into 1/2-inch pieces, 2 teaspoons vegetable oil, 1 1/2 cups shredded peeled sweet potato (about 8 ounces), and more.

Is Hash Brown-Sausage Skillet suitable as breakfast?

Yes, Hash Brown-Sausage Skillet falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Hash Brown-Sausage Skillet?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Hash Brown-Sausage Skillet Recipe

Name: Hash Brown-Sausage Skillet
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Cooking spray; 9 ounces chicken sausage with habanero chiles and tequila (such as Gerhard's), cut into 1/2-inch pieces; 2 teaspoons vegetable oil; 1 1/2 cups shredded peeled sweet potato (about 8 ounces); 1/2 teaspoon paprika; 1/4 teaspoon salt; 1/8 teaspoon black pepper; 1 (24-ounce) package frozen hash brown potatoes with onions and peppers (such as Ore-Ida Potatoes O'Brien); 1 teaspoon dried rubbed sage

Hash Brown-Sausage Skillet – a delicious recipe with Cooking spray, chicken sausage, vegetable oil, sweet potato, paprika, salt. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

Cooking spray
9 ounces chicken sausage with habanero chiles and tequila (such as Gerhard's), cut into 1/2-inch pieces
2 teaspoons vegetable oil
1 1/2 cups shredded peeled sweet potato (about 8 ounces)
1/2 teaspoon paprika
1/4 teaspoon salt
1/8 teaspoon black pepper
1 (24-ounce) package frozen hash brown potatoes with onions and peppers (such as Ore-Ida Potatoes O'Brien)
1 teaspoon dried rubbed sage

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
226 kcal
Category
Breakfast

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Pumpkin French Toast
Buckwheat Granola Scones Recipe
Blueberry Oatmeal Breakfast Cake Recipe
Oeufs Brouilles a la Michel Guerard (French Scrambled Eggs with Caviar)

Hash Brown-Sausage Skillet

How did you like this recipe?

Frequently Asked Questions