How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hash Brown Potatoes (Country Style) Recipe?

You need 7 ingredients. The key ingredients include: 1 (2 pound pkg.) frzn hash brown potatoes, 1 (8 ounce.) pkg. Cheddar cheese, cubed, 1 can cream of chicken soup, 1 med. onion, minced and sauteed in 2 teaspoon butter, and more.

Is Hash Brown Potatoes (Country Style) Recipe suitable as breakfast?

Yes, Hash Brown Potatoes (Country Style) Recipe falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Hash Brown Potatoes (Country Style) Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Hash Brown Potatoes (Country Style) Recipe

Name: Hash Brown Potatoes (Country Style) Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (2 pound pkg.) frzn hash brown potatoes; 1 (8 ounce.) pkg. Cheddar cheese, cubed; 1 can cream of chicken soup; 1 med. onion, minced and sauteed in 2 teaspoon butter; 1 (8 ounce.) lowfat sour cream; 1/2 teaspoon salt; Dash of pepper

Start your day right with this Hash Brown Potatoes (Country Style) recipe. Made with hash brown potatoes, Cheddar cheese, cream of chicken soup and onio…

This Hash Brown Potatoes (Country Style) relies on simple, everyday ingredients such as cream of chicken soup, (8 ounce.) lowfat sour cream, salt and of pepper. It comes together quickly and makes 4 servings, at about 512 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's an easy way to start the day, whether you're cooking a relaxed weekend breakfast or need something satisfying before a busy morning. Pair it with fresh fruit or your favorite hot drink to round out the meal.

Updated Jun 30, 2026

Serves 4 Breakfast

Servings: persons

1 (2 pound pkg.) frzn hash brown potatoes
1 (8 ounce.) pkg. Cheddar cheese, cubed
1 can cream of chicken soup
1 med. onion, minced and sauteed in 2 teaspoon butter
1 (8 ounce.) lowfat sour cream
1/2 teaspoon salt
Dash of pepper

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Quick Info

Servings
4 servings
Calories
512 kcal
Category
Breakfast

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Hash Brown Potatoes (Country Style) Recipe

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