How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hash Brown Potato Casserole?

You need 7 ingredients. The key ingredients include: 1 (32 oz.) pkg. frozen hash browns, thawed, 1/2 c. chopped onion, 1 (8 oz.) carton sour cream, 1 c. shredded Cheddar cheese, and more.

Is Hash Brown Potato Casserole suitable as breakfast?

Yes, Hash Brown Potato Casserole falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Hash Brown Potato Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Hash Brown Potato Casserole Recipe

Name: Hash Brown Potato Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (32 oz.) pkg. frozen hash browns, thawed; 1/2 c. chopped onion; 1 (8 oz.) carton sour cream; 1 c. shredded Cheddar cheese; 3/4 c. margarine, melted and divided; 1 (10 1/4 oz.) can cream of chicken soup; 2 c. corn flakes, crushed

Hash Brown Potato Casserole – a delicious recipe with frozen hash browns, onion, sour cream, Cheddar cheese, margarine, cream of chicken soup. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

1 (32 oz.) pkg. frozen hash browns, thawed
1/2 c. chopped onion
1 (8 oz.) carton sour cream
1 c. shredded Cheddar cheese
3/4 c. margarine, melted and divided
1 (10 1/4 oz.) can cream of chicken soup
2 c. corn flakes, crushed

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
446 kcal
Category
Breakfast

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Hash Brown Potato Casserole

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