How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hash Brown Potato Casserole?

You need 7 ingredients. The key ingredients include: 2 lb. frozen hash browns, partially thawed, 1 can cream of celery soup, 1 c. chopped onions (optional), 1 c. Colby cheese, grated or shredded Cheddar cheese, and more.

Is Hash Brown Potato Casserole suitable as breakfast?

Yes, Hash Brown Potato Casserole falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Hash Brown Potato Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Hash Brown Potato Casserole Recipe

Name: Hash Brown Potato Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. frozen hash browns, partially thawed; 1 can cream of celery soup; 1 c. chopped onions (optional); 1 c. Colby cheese, grated or shredded Cheddar cheese; 1 (8 oz.) sour cream; 1 stick butter, melted; crushed corn flakes

Hash Brown Potato Casserole – a delicious recipe with frozen hash browns, cream of celery soup, onions, Colby cheese, sour cream, butter. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

2 lb. frozen hash browns, partially thawed
1 can cream of celery soup
1 c. chopped onions (optional)
1 c. Colby cheese, grated or shredded Cheddar cheese
1 (8 oz.) sour cream
1 stick butter, melted
crushed corn flakes

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
532 kcal
Category
Breakfast

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Breakfast Casserole
Breakfast Kuchen
Trappers Breakfast
Preacher'S Omelet

Hash Brown Potato Casserole

How did you like this recipe?

Frequently Asked Questions